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… 3 units (CSU) 36 hour lecture, 72 hour lab This course covers career opportunities in the culinary fields, world cultures and food trends, kitchen organization, sanitation and safety, nutrition, basic knife techniques, basic culinary terminology, … and the theory of food preparation and production. CLN ART 114 Aromatics 2 units (CSU) 108 hour lab This course presents an in depth study of history and purposes of herbs and spices in the context of world flavor profile. Emphasis is on developing a sense of taste for herbs, spices, blends and condiments, and, determining when and how much to use. CLN ART 115 Food Fabrication 2 units (CSU) 18 hour lecture, …

… Math and Technology Division … Math and Technology Division … Math and Technology Division Chair : Farah Saddigh, saddigf@lahc.edu …

… Financial Aid Publications & Forms … Financial Aid Publications & Forms … College ID source_2 Content Financial Aid - Publications & Forms (UC) … Student Forms … California College Promise Grant (CCPG) Application This is an application to waive your enrollment fees. This FEE WAIVER is available to California residents and students who meet AB …

… Humanities Classes … Humanities Classes … …