Culinary Arts Learning Outcomes / Assessment
Click a link below to download the assessment form or course outline in Word 2003 .doc format.
Email updated assessment forms to Lora Lane at lanelm@lahc.edu. Send updated course outlines to Lauren McKenzie, Curriculum Committee Chair at mckenzlj@lahc.edu.
CULARTS 113 Culinary Skills I
Course Outline | Assessment Form
CULARTS 114 Aromatics
Course Outline | Assessment Form
CULARTS 115 Food Fabrication
Course Outline | Assessment Form
CULARTS 116 Product Identification & Purchasing
Course Outline | Assessment Form
CULARTS 117 Food Sanitation
Course Outline | Assessment Form
CULARTS 123 Culinary Skills II
Course Outline | Assessment Form
CULARTS 124 Menu Planning and Nutrition
Course Outline | Assessment Form
CULARTS 125 Breakfast and Lunch Cookery
Course Outline | Assessment Form
CULARTS 126 Baking Skills
Course Outline | Assessment Form
CULARTS 133 Advanced Garde Manger